An invitation was proffered to me from the chatelaine of Castello Pomodori to join the Contessa for "pranzo per quattro" at the Castello, with Bob, Tobin and Herself. The Contessa prepared the food herself and made a delicious insalata of pickled beets, pears, endive, walnuts and Stilton on arugula. This was followed by Pappardelle alla Bolognese in which even the pappardelle was homemade and was buonissimo.
Never turn down an invitation to the Castello when Contessa Sally is in the kitchen.
Never turn down an invitation to the Castello when Contessa Sally is in the kitchen.
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